![Fig, Prosciutto & Gorgonzola Appetizers Fig, Prosciutto & Gorgonzola Appetizers](https://temptationforfood.com/wp-content/uploads/2018/10/IMG_2707@NewWeblgeSQ.jpg)
Ingredients - (Serves 24)
6 fresh figs, cut into quarters
200g prosciutto, cut thin strips
120g gorgonzola
60g rocket (arugula)
Cracked pepper
Method
- Place about 5g (1/2 teaspoon) gorgonzola on top of each fig quarter. Place a piece of rocket on top and wrap the prosciutto strip around the fig. Place on platters and garnish with extra rocket leaves and cracked pepper and serve.