Recipes

Bacon Wrapped Pork, Potato, Celeriac Puree, Brussel Sprouts & Orange Maple Glaze

Cherry Glazed Duck Breast, Celeriac Puree, Roasted Carrot & Hazelnuts

Oriental Pork Meatballs, Soy & Garlic Dipping Sauce

Dark Chocolate Delice, Chocolate Soil & Mint Ice-cream

Mixed Leaf Salad, Avocado & Smoked Almonds

Buffalo Haloumi, Herb Salad, Pomegranate & Lemon

Middle Eastern Lamb Cutlets, Feta Yoghurt & Pistachio Dukkah

Strawberry Eton Mess

Melon, Prosciutto & Bocconcini Skewers

Roast Chicken Breast, Spiced Eggplant Puree, Asparagus & Parsley Oil

Pearl Cous Cous Salad, Tomatoes, Baby Cucumber, Lemon & Herbs

Raspberry Mille-Feuille & Crème Patissiere

Coffee Panna Cotta & Chocolate Soil

Beef Fillet, Potato & Leek Puree, Shiitake Mushrooms & Porcini Glaze

Squid Salad, Roast Tomato, Potato & Capsicum Chilli Relish

Smoked Trout, Sesame Bark & Wasabi Crème Fraiche

Butterscotch Crème Brulee

Mixed Tomato, Burrata & Basil Salad

Roasted Chicken Breast, Parsnip Puree, Cauliflower, Shiitake & Kale

Crispy Pork Belly, Asian Salad & Red Wine Caramel

Pan-Roasted Jewfish, Potato, Fennel Croquettes, Kale Leaves, Asparagus & Miso Butter

Meringue, Mango & Raspberries

Boozy Chocolate, Cherry Pudding & Vanilla Bean Ice-cream

Prawn, Pancetta Linguini, Tomato, Chilli & Pangrattato

Beef Fillet, Exotic Mushrooms, White Onion Puree & Charred Broccoli

Orange & Cardamom Crème Brulee & Rhubarb Compote

White Chocolate Panna Cotta, Passionfruit & Coconut Crumb

Smoked Ocean Trout, Fennel, Asparagus & Horseradish Creme

Roasted Cauliflower Risotto, Pinenuts & Grana Padano

Black Sesame Ahi Tuna, Cucumber & Wasabi Mayonnaise

Mocha, Hazelnut Dacquoise & Marsala Cream

Strawberry & Orange Mascarpone Tart

Pear & Rocket Salad, Gorgonzola & Roasted Walnuts

Lemon Meringue Cheesecake Tarts

Baked Triple Cream Brie, Honey, Walnuts & Thyme

Yellowfin Tuna Carpaccio, Avocado, Ruby Grapefruit & Miso, Ginger Dressing

Fig, Prosciutto & Gorgonzola Appetizers

Cherry & Raspberry Frangipani Tart

Apple, Date Pudding, Salted Caramel & Vanilla Bean Ice-cream

Date & Apple Tart, Roasted Pecans & Vanilla Bean Ice-cream

Crab Salad, Cucumber, Avocado Puree & Citrus Dressing

Beef Fillet, Potato Puree, Roasted Fennel, Asparagus, Smoked Garlic & Thyme Butter

Banana & Passionfruit Mille-Feuille

Pan-Seared Scallops, Cauliflower Puree & Hickory Smoked Bacon

Crispy Skin Barramundi, Cauliflower Leek Puree, Broccolini & Lemon Gremolata

Fennel, Orange Salad, Watercress & Shaved Almonds

Creamy Parsnip Soup, Prosciutto & Chives

Gin, Kaffir Lime Cured Salmon, Cucumber & Avocado

Baked Caramel Mascarpone & Pear Cheesecake

Twice Baked Spinach, Feta Soufflés, Grapes & Roasted Hazelnuts

Prawns, Spiced Turmeric Coconut Cream & Rice

White Chocolate Panna Cotta with Raspberries

Grilled Salmon Skewers, Lemongrass, Lime & Cucumber Salsa

Crab Tian, Cucumber & Wasabi, Avocado Puree

Roast Duck Salad, Grapes, Fennel, Orange, Ginger Dressing

Hazelnut Parfait, Banana & Toffee Praline

Barramundi Fillet, Fennel, Potato Puree, Asparagus & Salsa Verde

Spiced Roast Pumpkin Salad, Rocket, Persian Feta & Hazelnuts

Ras el Hanout Chicken, Spiced Eggplant Puree, Roasted Carrots & Green Harissa

Summer Prawn Salad with Nuoc Nam Cham Dressing

Asian Duck Salad Wonton Cups

Gorgonzola Tart, Figs & Walnut Salad

Banoffee Tarts, Banana & Cassia Cream

Orange & Honey Glazed Duck, Celeriac Puree, Spring Vegetables & Hazelnuts

Date, Walnut & Marsala Tart with Vanilla Bean Ice-Cream

Prosciutto, Pea & Pecorino Arancini with Sundried Tomato Pesto & Aioli

Baby Beetroot Salad & Goats Cheese Mousse

Ras el Hanout Spiced Spatchcock, Israeli Cous Cous & Baba Ganoush

Chilli Crab Cakes, Cucumber & Lime Aioli

Potato Rosti Canapes, Crab, Chilli & Lime

Salmon, Bok Choy & Lemongrass Broth

Double Baked Gorgonzola Soufflé, Grape, Apple & Walnut Salad

Roast Duck, Orange, Fennel Salad & Toasted Cashews

Prawn, Avocado Canapes with Chipotle Aioli

Chicken Breast, Pumpkin Puree, Maple Bacon & Peas

Summer Mixed Berry Parfait

Baked Oysters, Bacon & Pine Nut Crumb

Watermelon, Prawn, Mint & Feta Tapas

Twice Baked Smoked Salmon & Dill Soufflé